Smash Burger Deluxe
Juicy smashed beef patty, melted cheese, fresh veggies and special sauce all packed inside a soft toasted bun. Simple, messy and super delicious.
Why You'll Love It
Smash Burger Deluxe is all about juicy flavor and crispy edges. The beef patty is smashed on a hot pan so it gets a caramelized crust while staying soft inside.
Combined with melted cheese, fresh lettuce, pickles and creamy sauce, this burger tastes like a perfect restaurant-style street burger made at home.
Ingredients
- 200g ground beef
- 2 burger buns
- 2 cheese slices
- 1 small onion (sliced)
- Pickles
- Lettuce leaves
- 2 tablespoons mayonnaise
- 1 tablespoon ketchup
- Salt and black pepper
- Butter for toasting buns
Step By Step Instructions
1. Prepare the Patty
Take ground beef, season with salt and pepper, and make small balls.
2. Smash & Cook
Heat a pan and place the beef ball. Smash it firmly and cook until crispy on the edges. Flip and add cheese slice on top.
3. Toast the Buns
Butter the buns and toast them lightly until golden and soft.
4. Make the Sauce
Mix mayonnaise and ketchup to create a simple burger sauce.
5. Assemble Burger
Add sauce on bun, place lettuce, patty, onion, pickles and close the bun.
Chef's Tip
Always smash the patty on very hot pan for crispy edges and juicy center.
Serving Suggestions
Serve with fries, cold drinks or coleslaw for a full meal experience.
Best eaten fresh while the cheese is still melted and bun is warm.
Final Thoughts
Smash Burger Deluxe is simple, juicy and full of flavor. It gives you real street-style burger taste at home.
Once you try it, it becomes an instant favorite.